Print

Witches Brew Halloween Cake Jars

Witches Brew Halloween Cake Jars

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Celebrate Halloween with delightful Witches Brew Halloween Cake Jars, a fun and festive treat that combines layers of moist chocolate cake with vibrant green buttercream. These adorable jars are not only visually appealing but also bursting with flavor, making them perfect for parties, family gatherings, or a cozy night in. Easy to make and customize, these cake jars will quickly become a favorite tradition in your home. Get ready to impress your guests with this spellbinding dessert!

Ingredients

Scale
  • 330 g self-raising flour
  • 360 g granulated sugar
  • 360 g butter
  • 6 eggs
  • 30 g unsweetened black cocoa powder
  • 1½ tsp baking powder
  • ½ tsp salt
  • 90 ml milk
  • 2 tsp vanilla extract
  • 400 g salted butter (for frosting)
  • 800 g powdered sugar (for frosting)
  • Electric green food coloring

Instructions

  1. Preheat the oven to 350°F (175°C). In a bowl, mix self-raising flour, granulated sugar, cocoa powder, baking powder, and salt.
  2. Cream together butter and eggs until fluffy. Gradually add dry ingredients along with milk and vanilla extract.
  3. Pour batter into prepared pans and bake for about 25 minutes until a toothpick comes out clean. Allow cakes to cool.
  4. For the buttercream, beat salted butter until creamy, then gradually add powdered sugar. Mix in vanilla extract and enough milk for desired consistency. Add green food coloring.
  5. Crumble cooled cake into jars, layer with buttercream, and repeat until filled. Top with extra frosting and decorations.

Nutrition