Witches Brew
If you’re looking for a delightful drink that captures the spirit of fall, you have to try this Witches Brew! This punch is bursting with flavors of cinnamon, nutmeg, and fresh citrus juices, making it the perfect treat for Halloween parties or Thanksgiving gatherings. It’s a recipe that brings people together—whether you’re entertaining friends or simply enjoying a cozy night in with family.
What makes Witches Brew truly special is how easy it is to prepare. You can whip up this refreshing drink in no time, and it will impress everyone who takes a sip. Plus, the vibrant colors and aromatic spices create an inviting atmosphere that just feels like autumn!
Why You’ll Love This Recipe
- Quick to Prepare: This punch comes together in just about 15 minutes (plus chilling time), making it ideal for busy hosts.
- Family-Friendly: With its fun name and delicious flavors, kids and adults alike will love this festive drink!
- Make-Ahead Convenience: Prepare it ahead of time and let it chill in the refrigerator. It’s ready when you are!
- Versatile Ingredients: You can easily adjust the flavors based on what you have on hand or your personal taste.
- Festive Presentation: Garnishing with orange slices and cloves adds a beautiful touch that enhances any table setting.

Ingredients You’ll Need
Gathering your ingredients is part of the fun! You’ll find these simple, wholesome items create a wonderfully flavorful Witches Brew that everyone will adore.
For the Brew:
- 2 cups boiling water
- 3/4 cup granulated sugar
- 5 tea bags (use tea of choice)
- 1/4 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 2 1/2 cups water
- 2 pints cranberry juice cocktail (4 cups)
- 1/2 cup fresh squeezed blood orange juice (or regular orange juice)
- 2/3 cup fresh squeezed lemon juice
Optional Garnishes:
- Orange slices
- Whole cloves
- Cinnamon sticks
Variations
One of the best things about Witches Brew is how flexible it is! Feel free to make adjustments based on your preferences or what you have available at home.
- Add More Citrus: Boost the flavor by adding lime or grapefruit juice for a tangy twist.
- Spice It Up: Include additional spices like allspice or ginger for extra warmth.
- Try Different Juices: Substitute some cranberry juice with apple cider for a sweeter taste.
- Make It Sparkling: Top off each glass with sparkling water or ginger ale right before serving for a fizzy finish.
How to Make Witches Brew
Step 1: Make the Tea Base
Start by placing sugar and two cups of water into a saucepan. Bring it to a boil while stirring occasionally until the sugar dissolves. This step creates the sweet base of your brew! Once dissolved, remove from heat and add your tea bags. Let them steep for about 5 minutes to infuse all those lovely flavors.
Step 2: Add Spices
After your tea has steeped, carefully remove the tea bags. Now it’s time to stir in the cinnamon and nutmeg. These spices not only add warmth but also evoke that cozy fall feeling we all love!
Step 3: Combine Ingredients
In a large pitcher, combine the brewed tea with the remaining water, cranberry juice cocktail, blood orange juice, and lemon juice. Giving it a gentle stir ensures all those fantastic flavors meld together beautifully. Now let this concoction chill in the refrigerator for about 2 hours—this allows everything to cool down and develop even more flavor.
Step 4: Serve & Garnish
Once chilled, it’s time to serve! Pour over ice and garnish with orange slices, whole cloves, or cinnamon sticks if you’re feeling fancy. Your Witches Brew is now ready to be enjoyed—perfect for sharing at any gathering!
Pro Tips for Making Witches Brew
Making the perfect Witches Brew is all about the little details! Here are some pro tips to elevate your punch game:
- Choose your tea wisely: Opt for a tea that complements the fruity flavors, like hibiscus or chai. This adds depth and enhances the overall taste.
- Sweeten to taste: Depending on your preference, feel free to adjust the sugar. You can use honey or agave syrup for a unique twist.
- Chill thoroughly: For the best flavor experience, make sure to chill your brew long enough. The longer it sits, the more the flavors meld together!
- Experiment with juices: While blood orange and lemon are great staples, try adding in some apple cider or pomegranate juice for an extra layer of fall flavor.
- Make it a mocktail bar: Set up a fun drink station where guests can add their own garnishes and adjust sweetness. It’s interactive and makes for great party vibes!
How to Serve Witches Brew
When it comes to serving Witches Brew, presentation is key! Whether it’s for a Halloween party or a festive Thanksgiving gathering, here are some ideas to impress your guests.
Garnishes
- Orange slices with cloves: These not only add visual appeal but also infuse a lovely aroma into your punch.
- Cinnamon sticks: Use these as stirring sticks which will enhance the warm, spicy notes of your brew.
- Fresh cranberries: Floating fresh cranberries in the punch adds an elegant touch and makes for a beautiful contrast against the vibrant colors.
Side Dishes
- Pumpkin Soup: A creamy pumpkin soup pairs wonderfully with Witches Brew, bringing out its autumnal flavors while offering comfort on chilly nights.
- Stuffed Acorn Squash: Filled with quinoa, cranberries, and nuts, this dish echoes the flavors in your punch while providing a hearty option.
- Spooky Cheese Platter: Include an assortment of cheeses, crackers, and seasonal fruits like figs or pears. It’s a delightful addition that balances sweet and savory.
- Apple Crisp: End on a sweet note with a warm apple crisp topped with vegan ice cream. The cinnamon and nutmeg will harmonize beautifully with your drink!
With these tips and serving suggestions, you’ll not only craft a delicious Witches Brew but also create an inviting atmosphere for any gathering! Enjoy every sip of fall magic!

Make Ahead and Storage
This Witches Brew is perfect for meal prep, making it an ideal choice for your Halloween or Thanksgiving gatherings. You can prepare it in advance, allowing the flavors to meld beautifully while saving you time on the day of your event.
Storing Leftovers
- Store any leftover Witches Brew in an airtight container in the refrigerator.
- It’s best consumed within 3-4 days for optimal freshness.
- Give it a gentle stir before serving again to revive the flavors.
Freezing
- While this punch is best served fresh, you can freeze individual portions in ice cube trays.
- Once frozen, transfer the cubes to a zip-top bag for up to 2 months.
- Thaw and mix with fresh juices when you’re ready to enjoy!
Reheating
- If you prefer a warm drink, gently reheat the Witches Brew on the stove over low heat until warm.
- Avoid boiling to preserve the flavor and integrity of the ingredients.
- Serve immediately after reheating.
FAQs
Here are some commonly asked questions about making Witches Brew:
Can I make Witches Brew ahead of time?
Absolutely! Preparing Witches Brew a few hours in advance allows the flavors to develop beautifully. Just chill it in the refrigerator until you’re ready to serve.
What can I substitute for blood orange juice in Witches Brew?
If blood oranges aren’t available, regular orange juice works perfectly in this recipe, maintaining that delightful citrus flavor.
How long does Witches Brew last?
When stored properly in an airtight container, your Witches Brew will stay fresh for about 3-4 days in the refrigerator.
Is Witches Brew suitable for kids?
Yes! This non-alcoholic punch is perfect for children and adults alike, making it a fun addition to family gatherings or parties.
Final Thoughts
I hope you enjoy making this delightful Witches Brew as much as I do! Its charming blend of spices and fruity goodness makes it a standout at any gathering. Whether you’re celebrating Halloween or simply enjoying a cozy fall evening, this punch is sure to bring joy and warmth. Don’t hesitate to try it out – I’m excited for you to experience its magic!
Witches Brew
If you’re in search of a festive and refreshing drink to celebrate the fall season, look no further than this delightful Witches Brew! Bursting with the warm flavors of cinnamon and nutmeg, along with the zesty brightness of fresh citrus juices, this non-alcoholic punch is perfect for Halloween parties or Thanksgiving gatherings. It’s easy to make and can be prepared ahead of time, making it a convenient option for busy hosts. With vibrant colors and aromatic spices, this punch creates an inviting atmosphere that brings friends and family together.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
- 2 cups boiling water
- 3/4 cup granulated sugar
- 5 tea bags (your choice)
- 1/4 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- 2 1/2 cups water
- 4 cups cranberry juice cocktail
- 1/2 cup fresh squeezed blood orange juice (or regular orange juice)
- 2/3 cup fresh squeezed lemon juice
Instructions
- In a saucepan, combine sugar with two cups of water. Bring to a boil, stirring until sugar dissolves. Remove from heat and add tea bags; steep for about 5 minutes.
- Remove tea bags and stir in cinnamon and nutmeg.
- In a large pitcher, mix brewed tea with remaining water, cranberry juice cocktail, blood orange juice, and lemon juice. Stir gently and chill in the refrigerator for about 2 hours.
- Serve over ice and garnish with orange slices, whole cloves, or cinnamon sticks.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 24g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg
