The Best Apple Crisp
For a heartwarming dessert that embodies the essence of fall, look no further than The Best Apple Crisp. This delightful recipe combines sweet, juicy apples with a crunchy oat topping, creating a comforting treat that’s perfect for chilly evenings. The inviting aroma of cinnamon and baked apples fills your home, making it an ideal choice for family gatherings or cozy nights in. With its quick preparation time and versatility, you can easily customize this classic dessert to suit your taste preferences. Serve it warm with a scoop of vanilla ice cream or a dollop of whipped coconut cream for an unforgettable experience that will leave everyone craving more.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 5 cups fresh apples (sliced)
- 1/2 cup granulated white sugar
- 1/2 tsp cinnamon
- 1 tsp vanilla extract
- 1/2 cup all-purpose flour
- 1/3 cup old-fashioned oats
- 2/3 cup packed brown sugar
- 1/4 tsp salt
- 1/2 tsp cinnamon
- 1/4 cup (1/2 stick) melted butter
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine sliced apples with granulated sugar, cinnamon, and vanilla extract. Mix well and pour into a baking dish.
- In another bowl, mix flour, oats, brown sugar, salt, and cinnamon. Stir in melted butter until crumbly.
- Sprinkle the topping over the apple mixture evenly.
- Bake for 45-60 minutes until the apples are bubbly and the topping is golden brown. Let it cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 18g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://cookingwitheleanor.com/the-best-apple-crisp/