Pizza Grilled Cheese
If you’re looking for a fun twist on two classic favorites, then this Pizza Grilled Cheese is just what you need! Imagine the gooey, melty goodness of grilled cheese combined with the irresistible flavors of pizza. It’s like a warm hug on a plate, perfect for busy weeknights or cozy family gatherings. This recipe quickly becomes a go-to because it’s so simple yet absolutely delicious.
You can whip it up in no time, making it ideal for those evenings when everyone is hungry and you want to keep things easy. Plus, it’s customizable! Add your favorite toppings or use what you have on hand, and you’ll see why this dish is bound to become a family favorite.
Why You’ll Love This Recipe
- Quick and Easy: In just 15 minutes, you can have a satisfying meal that everyone will love.
- Family-Friendly: Kids and adults alike will enjoy this fun spin on two beloved dishes.
- Customizable: Make it your own with different toppings or sauces based on your preferences!
- Comforting Flavor: The combination of melted cheese and savory pizza toppings creates a delightful experience in every bite.

Ingredients You’ll Need
Gathering these simple and wholesome ingredients will make your cooking experience enjoyable and stress-free. Here’s what you’ll need to bring this Pizza Grilled Cheese to life:
For the Sandwich
- 4 slices of bread (white, sourdough, or whole wheat)
- 4 tablespoons marinara or pizza sauce
- 1 cup (100g) shredded mozzarella cheese
- 8–10 slices of turkey pepperoni (or preferred pizza topping)
- 2 tablespoons butter, softened
For the Toppings
- Sliced black olives
- Sautéed mushrooms
- Sliced bell peppers
- Fresh basil leaves
- Grated Parmesan cheese
- Additional marinara or pizza sauce
Variations
This recipe is wonderfully flexible! Feel free to experiment with different ingredients and make it your own. Here are some fun variations to consider:
- Swap the protein: Use chicken slices or veggie sausage instead of turkey pepperoni for a different flavor profile.
- Go veggie: Load up your sandwich with extra veggies like spinach, zucchini, or artichokes for added nutrition.
- Change the cheese: Try adding cheddar or pepper jack cheese for a zesty kick!
- Make it spicy: Add jalapeños or crushed red pepper flakes for some heat.
How to Make Pizza Grilled Cheese
Step 1: Prepare Your Ingredients
Start by gathering all your ingredients together. Pre-slice any vegetables you plan to use. Having everything ready makes cooking smoother and more enjoyable!
Step 2: Assemble Your Sandwich
Take two slices of bread and spread one tablespoon of marinara sauce on each slice. Then sprinkle half of the mozzarella cheese onto one slice. Layer on your turkey pepperoni (or other toppings), followed by any veggies you’ve chosen. Top with the remaining mozzarella cheese before placing the second slice of bread on top.
Step 3: Butter and Grill
Spread softened butter on both outer sides of your sandwich—this is what gives it that golden-brown crust we all crave! Heat a skillet over medium heat and gently place the sandwich in the pan. Grill for about 4-5 minutes until golden brown, then flip carefully using a spatula.
Step 4: Flip and Finish Cooking
Once flipped, grill the other side until it’s equally golden brown and crispy. Keep an eye on it; adjust the heat as needed to avoid burning while ensuring the cheese melts perfectly inside.
Step 5: Serve with Style
Remove your Pizza Grilled Cheese from the skillet and let it cool slightly before slicing it in half. Serve it hot with extra marinara sauce on the side for dipping—trust me, this makes every bite even better!
Now, gather around the table with loved ones and enjoy this deliciously cheesy creation together!
Pro Tips for Making Pizza Grilled Cheese
Making the perfect Pizza Grilled Cheese is all about those little touches that elevate the dish from good to unforgettable. Here are some tips to help you achieve grilled cheese perfection!
- Choose the Right Bread: Using a hearty bread like sourdough or whole wheat not only adds flavor but also gives structure to hold all the delicious fillings without falling apart.
- Layer Wisely: Start with cheese at the bottom and top, and place your toppings in between. This technique helps keep everything in place and ensures that each bite has a perfect mix of flavors.
- Control Your Heat: Cooking on medium heat allows the cheese to melt thoroughly without burning the bread. This way, you get a golden crust while ensuring a gooey inside.
- Experiment with Toppings: Don’t be afraid to mix and match your favorite pizza toppings! Whether it’s jalapeños for a kick or spinach for some greens, personalizing your sandwich makes it even more delightful.
- Add Extra Flavor: A sprinkle of garlic powder or Italian seasoning on the butter before grilling can add an extra layer of flavor that takes your grilled cheese to the next level.
How to Serve Pizza Grilled Cheese
Serving up your Pizza Grilled Cheese can be as fun as making it! Here are some ideas to make your meal visually appealing and deliciously satisfying.
Garnishes
- Fresh Basil: A few leaves of fresh basil on top add a pop of color and a burst of fresh flavor.
- Grated Parmesan: Sprinkle some grated Parmesan on top before serving for an added touch of richness and flavor.
Side Dishes
- Garden Salad: A light garden salad with mixed greens, cherry tomatoes, and vinaigrette balances out the rich flavors of the grilled cheese.
- Sweet Potato Fries: Crispy sweet potato fries bring sweetness and crunch, making them a perfect sidekick to this cheesy delight.
- Tomato Soup: Classic comfort food that pairs beautifully; dip your Pizza Grilled Cheese for that ultimate cozy experience.
- Roasted Vegetables: A medley of roasted seasonal vegetables not only adds nutrition but also complements the flavors of your sandwich perfectly.
Enjoy this easy-to-make meal that will warm your heart and tickle your taste buds!

Make Ahead and Storage
This Pizza Grilled Cheese is not only a delightful meal but also an excellent option for meal prep! You can make it ahead of time and enjoy it later, making weeknight dinners a breeze.
Storing Leftovers
- Store any leftover sandwiches in an airtight container in the refrigerator.
- They will stay fresh for up to 3 days.
- If possible, separate the sandwiches with parchment paper to prevent sogginess.
Freezing
- To freeze, wrap each sandwich tightly in plastic wrap or aluminum foil.
- Place the wrapped sandwiches in a freezer-safe zip-top bag.
- They can be frozen for up to 2 months.
Reheating
- For best results, reheat in a skillet over medium heat until heated through and crispy.
- Alternatively, you can use an oven at 350°F (175°C) for about 10-15 minutes.
- Microwave reheating is possible but may make the bread less crispy.
FAQs
If you have questions about this delicious recipe, you’re not alone! Here are some common queries answered for you:
Can I customize my Pizza Grilled Cheese?
Absolutely! Feel free to add your favorite toppings like vegetables or different cheeses. The beauty of this recipe is its flexibility!
How do I make Pizza Grilled Cheese healthier?
To enhance the health factor, consider using whole grain bread and adding more veggies like spinach or zucchini. You can also reduce cheese if desired.
Can I make Pizza Grilled Cheese without marinara sauce?
Yes! You can substitute marinara with pesto or even a spreadable cheese. Get creative with your flavors!
What is the best way to serve Pizza Grilled Cheese?
This dish pairs wonderfully with a side salad or some homemade potato wedges for a complete meal. Enjoy it with extra marinara sauce for dipping!
Final Thoughts
I hope this Pizza Grilled Cheese recipe brings joy and comfort to your kitchen! It’s simple yet satisfying, perfect for cozy dinners or quick lunches. Enjoy the melting cheese and savory flavors as you whip it up for yourself or share it with loved ones. Happy cooking!
Pizza Grilled Cheese
Indulge in the mouthwatering delight of Pizza Grilled Cheese, where the creamy goodness of melted cheese meets the vibrant flavors of pizza. This easy-to-make sandwich is perfect for busy weeknights or casual family gatherings. In just 15 minutes, you can create a comforting meal that appeals to both kids and adults alike. Customize it with your favorite toppings or whatever ingredients you have on hand, making it a versatile option that never gets boring. Serve it with a side of marinara for dipping, and enjoy every cheesy, savory bite!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 2 sandwiches 1x
- Category: Dinner
- Method: Grilling
- Cuisine: Italian
Ingredients
- 4 slices of bread (white, sourdough, or whole wheat)
- 4 tablespoons marinara or pizza sauce
- 1 cup shredded mozzarella cheese
- 8–10 slices of turkey pepperoni (or preferred pizza topping)
- 2 tablespoons butter, softened
- Optional toppings: sliced black olives, sautéed mushrooms, sliced bell peppers, fresh basil leaves, grated Parmesan cheese
Instructions
- Prepare your ingredients by pre-slicing vegetables.
- Assemble the sandwich: Spread marinara sauce on two slices of bread. Layer half of the mozzarella cheese on one slice, followed by turkey pepperoni and any veggies. Top with remaining mozzarella and place the second slice on top.
- Butter both outer sides of the sandwich. Heat a skillet over medium heat and grill for 4-5 minutes until golden brown.
- Flip carefully and grill the other side until crispy.
- Serve hot with extra marinara sauce for dipping.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 480
- Sugar: 3g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg