Hot Honey Baked Chicken Breasts
Enjoy deliciously juicy Hot Honey Baked Chicken Breasts with a sweet and spicy glaze. Perfect for meal prep—try it tonight!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 lbs organic chicken breasts
- 1 Tbsp extra virgin olive oil
- 6 Tbsps unsalted butter
- 1 cup organic raw honey
- 4 garlic cloves, minced
- 1 tsp cayenne pepper
- 1 tsp smoked paprika
- 1 tsp red pepper flakes
- 1/2 tsp garlic powder
- 1/2 tsp chili powder
- Pinch of sea salt
Instructions
- Preheat your oven to 375°F (190°C).
- Drizzle chicken breasts with olive oil and season with spices.
- In a saucepan, melt butter, sauté garlic, then stir in honey and spices to create the hot honey sauce.
- Place chicken in a baking dish, coat with half of the hot honey sauce, and bake for 35 minutes until cooked through.
- Brush with additional sauce before serving.
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 335
- Sugar: 28g
- Sodium: 390mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 90mg
Find it online: https://cookingwitheleanor.com/hot-honey-baked-chicken-breasts/