Honey Fig Pistachio Goat Cheese Appetizer
If you’re searching for a sophisticated yet simple appetizer to impress your guests, look no further than this Honey Fig Pistachio Goat Cheese Appetizer. This delightful dish combines the creamy texture of goat cheese with the sweetness of honey and fig spread, all topped with crunchy roasted pistachios. It’s an elegant starter that requires minimal prep time, making it perfect for busy weeknights or festive gatherings. In just a few minutes, you can create a visually stunning and flavorful addition to your appetizer spread that will delight both kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 8
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mediterranean
Ingredients
Scale
- 1 medium fresh goat cheese log (approx. 11 oz.)
- ¼ cup roasted pistachios, chopped
- 2 tablespoons honey
- 1 tablespoon fig spread
- Crackers or bread for serving
Instructions
- Allow the goat cheese log to soften at room temperature for easier handling.
- Spread chopped pistachios on a small plate.
- Roll the softened goat cheese in the pistachios until evenly coated.
- Place on a serving tray and drizzle generously with honey.
- Warm the fig spread in the microwave for about 10 seconds, then drizzle over the cheese log.
- Serve with your choice of crackers or slices of fresh bread.
Nutrition
- Serving Size: 1 ounce (28g)
- Calories: 90
- Sugar: 6g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg