Halloween Chicken Parm Sliders
Get ready to thrill your little monsters this Halloween with these delightfully spooky Chicken Parm Sliders! Combining the classic flavors of chicken parmesan with a playful twist, these sliders are not only easy to make but also perfect for family gatherings or fun movie nights. With crispy chicken tenders, gooey mozzarella cheese, and tangy marinara sauce all packed into soft slider buns, these treats promise to bring smiles and laughter to your Halloween festivities. Plus, the creative presentation will make mealtime feel like an adventure for kids and adults alike. Enjoy making these haunted bites that are sure to become a seasonal favorite!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 8 frozen chicken tenders
- 8 slider buns
- 8 slices mozzarella cheese
- 3/4 cup marinara sauce
- 16 green olives stuffed with pimento
Instructions
- Cook the chicken tenders according to package instructions until crispy.
- While chicken is cooking, cut cheese slices into shapes resembling sharp teeth.
- Prepare olive eyes by skewering one olive per toothpick (two per slider).
- Warm marinara sauce over medium heat until simmering.
- Assemble sliders: spread marinara on the bottom bun, add a chicken tender, top with more sauce and cheese.
- Place the top bun on each slider, adding olive eyes for decoration.
- Serve immediately for maximum fun.
Nutrition
- Serving Size: 1 slider
- Calories: 320
- Sugar: 4g
- Sodium: 680mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 55mg
Find it online: https://cookingwitheleanor.com/halloween-chicken-parm-sliders/