Easy Chili Lime Chicken Burgers (Trader Joe’s Copycat)

If you’re looking for a quick and delicious meal, you’ve come to the right place! These Easy Chili Lime Chicken Burgers (Trader Joe’s Copycat) are not only bursting with flavor, but they’re also super simple to whip up. Perfect for busy weeknights or family gatherings, this recipe brings a taste of the Southwest right to your kitchen. Trust me, once you try these burgers, they’ll become a staple in your dinner rotation!

What makes these chicken burgers so special is how fresh and vibrant they are. With finely chopped veggies and zesty lime juice, each bite is a delightful explosion of flavor. Plus, they fit perfectly into a lettuce wrap or on top of a salad—keeping things keto-friendly while still satisfying your burger cravings!

Why You’ll Love This Recipe

  • Quick to prepare: This meal comes together in just 10 minutes, making it ideal for those busy nights.
  • Family-friendly: Kids and adults alike will enjoy these tasty burgers; they’re sure to please even picky eaters!
  • Versatile options: Whether you want them in a wrap, on a salad, or with your favorite toppings, the possibilities are endless.
  • Healthy ingredients: Packed with lean protein and fresh vegetables, these burgers are both nutritious and filling.
  • Make-ahead convenience: You can prep the ingredients ahead of time for an even easier cooking experience during the week.
Easy

Ingredients You’ll Need

These chicken burgers come together with simple and wholesome ingredients that you probably already have in your kitchen. Here’s what you’ll need:

For the Burgers

  • 1 pound ground chicken
  • ¼ cup green onion (finely chopped)
  • ¼ cup bell pepper (finely diced)
  • 2 tbsp cilantro (finely chopped)
  • 2 cloves garlic (minced)
  • ½ large lime (juiced)
  • ¾ tsp kosher salt
  • ½ tsp red pepper flakes

For Cooking and Serving

  • 1 tbsp olive oil (for cooking)
  • 3 cups mixed greens (divided)
  • 1 avocado (sliced)
  • ½ lime
  • Salt (to taste)
  • 2 tbsp cilantro (finely chopped)
  • 2 tomatoes (sliced or chopped)

Variations

One of the best things about this recipe is its flexibility! You can easily adjust it based on what you have on hand or your personal preferences. Here are some ideas:

  • Swap the protein: If you’re not a fan of chicken, try using ground turkey or even plant-based meat alternatives for a vegetarian option.
  • Add more veggies: Get creative by mixing in shredded zucchini or grated carrots for added moisture and nutrition.
  • Change up the spices: If you prefer milder flavors, reduce the amount of red pepper flakes or add other spices like cumin or paprika for a different twist.
  • Experiment with toppings: Top these burgers with your favorite salsa, jalapeños, or a dollop of Greek yogurt for extra flavor!

How to Make Easy Chili Lime Chicken Burgers (Trader Joe’s Copycat)

Step 1: Mix the Ingredients

In a bowl, combine the ground chicken with green onions, red bell pepper, cilantro, garlic, salt, red pepper flakes, and lime juice. Mixing thoroughly is essential because it ensures that all those wonderful flavors meld together beautifully in every bite.

Step 2: Form the Patties

Divide the mixture into four equal portions. Using wet hands will help prevent sticking as you form them into flat patties. This step is important because evenly shaped patties will cook more uniformly.

Step 3: Cook the Patties

Heat one tablespoon of olive oil in a pan over medium-high heat. Place your patties in the skillet and pan-sear them for about 2 ½ minutes on each side until they’re fully cooked through. The sizzling sound means they’re developing that lovely golden crust!

Step 4: Prepare Your Salad

While your patties are cooking, toss mixed greens with olive oil, lime juice, and salt in another bowl. This refreshing salad will complement your burgers perfectly and make for a vibrant presentation on your plate.

Step 5: Assemble Your Meal

On a plate, layer up with the tossed salad first. Then place the burger patties on top before adding sliced avocado and tomatoes around them. Finish it off by sprinkling cilantro on top and squeezing some remaining lime juice over everything to brighten up those flavors.

Now you’re ready to enjoy these Easy Chili Lime Chicken Burgers! Whether you’re enjoying them on their own or served over greens, I hope they bring smiles to your table just like they do at mine!

Pro Tips for Making Easy Chili Lime Chicken Burgers (Trader Joe’s Copycat)

These burgers are not only easy to make but also bursting with flavor – here are some tips to ensure they turn out perfect every time!

  • Use Fresh Ingredients: Fresh vegetables and herbs enhance the flavor profile of your burgers. Opt for fresh cilantro and lime to really bring out that zesty kick.
  • Don’t Overmix: When combining the ingredients, mix just until everything is incorporated. Overmixing can lead to tough burgers, so keep it gentle!
  • Shape Even Patties: Make sure your patties are uniform in size for even cooking. This ensures that they all cook through at the same rate and have a consistent texture.
  • Let Them Rest: Allowing the cooked burgers to rest for a few minutes before serving helps the juices redistribute, keeping them moist and flavorful.
  • Experiment with Spices: Feel free to adjust the spices according to your taste. Adding cumin or smoked paprika can give the burgers an extra layer of flavor that complements the chili lime theme.

How to Serve Easy Chili Lime Chicken Burgers (Trader Joe’s Copycat)

Serving these delicious burgers is a chance to get creative! You can present them in various ways that not only look appealing but also enhance the overall dining experience.

Garnishes

  • Cilantro Sprigs: A few sprigs of fresh cilantro on top add a vibrant touch and reinforce those southwestern flavors.
  • Lime Wedges: Serve with lime wedges on the side so guests can add an extra splash of freshness if desired.
  • Sliced Jalapeños: For those who like a bit of heat, sliced jalapeños can provide an exciting kick and beautiful color contrast.

Side Dishes

  • Zucchini Noodles: Light and healthy, zucchini noodles are a fantastic low-carb option that pairs well with the juicy flavors of the burger.
  • Quinoa Salad: A refreshing quinoa salad with cherry tomatoes, cucumbers, and a light vinaigrette brings a nutritious and filling side that complements the meal perfectly.
  • Grilled Corn on the Cob: Sweet grilled corn adds a delightful crunch and sweetness that balances well with spicy flavors.
  • Cauliflower Rice: This low-carb alternative is great for soaking up any juices from your burger while adding fiber to your meal.

Enjoy crafting your own versions of these Easy Chili Lime Chicken Burgers! They’re perfect for any occasion, whether it’s a casual dinner or a fun summer gathering.

Easy

Make Ahead and Storage

These Easy Chili Lime Chicken Burgers are perfect for meal prep! You can make a batch ahead of time, making weeknight dinners a breeze.

Storing Leftovers

  • Allow the burgers to cool completely before storing.
  • Place them in an airtight container in the refrigerator.
  • They can be stored for up to 3 days.

Freezing

  • To freeze, wrap each burger individually in plastic wrap or foil.
  • Place wrapped burgers in a freezer-safe bag or container.
  • They will last in the freezer for up to 3 months.

Reheating

  • Thaw overnight in the refrigerator if frozen.
  • Reheat in a skillet over medium heat for about 3-4 minutes per side until heated through.
  • Alternatively, you can microwave them on medium power for about 1-2 minutes, checking frequently.

FAQs

Here are some common questions about the recipe!

Can I make Easy Chili Lime Chicken Burgers (Trader Joe’s Copycat) with turkey instead of chicken?

Absolutely! Ground turkey is a great substitute and works well with the same seasonings and ingredients.

How do I ensure my Easy Chili Lime Chicken Burgers (Trader Joe’s Copycat) don’t fall apart?

To keep your burgers from falling apart, make sure to mix the ingredients thoroughly and form them into tightly packed patties. Cooking them on medium heat also helps hold their shape.

Can I use other vegetables in this recipe?

Yes! Feel free to experiment with other finely chopped veggies like zucchini or carrots for added flavor and nutrition.

What can I serve with these burgers?

These delicious burgers pair wonderfully with a fresh salad, low-carb tortillas, or even stuffed inside bell peppers for a healthy meal option.

Final Thoughts

I hope you enjoy making these Easy Chili Lime Chicken Burgers as much as I do! They’re not only flavorful and easy to prepare but also versatile enough for any occasion. Whether it’s a busy weeknight dinner or a casual weekend lunch, these burgers will surely impress. Happy cooking, and don’t forget to share your creations!

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Easy Chili Lime Chicken Burgers (Trader Joe’s Copycat)

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If you’re in search of a quick and flavorful meal, look no further than these Easy Chili Lime Chicken Burgers (Trader Joe’s Copycat). Bursting with fresh ingredients and zesty lime, these burgers are perfect for busy weeknights or family gatherings. Each bite delivers a delightful combination of flavors, making them a tasty alternative to traditional beef burgers. Whether enjoyed on their own, in a lettuce wrap, or atop a vibrant salad, these chicken burgers are sure to become a favorite in your dinner rotation.

  • Author: Eleanor
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Frying
  • Cuisine: Southwestern

Ingredients

Scale
  • 1 pound ground chicken
  • ¼ cup green onion (finely chopped)
  • ¼ cup bell pepper (finely diced)
  • 2 tbsp cilantro (finely chopped)
  • 2 cloves garlic (minced)
  • Juice of ½ large lime
  • ¾ tsp kosher salt
  • ½ tsp red pepper flakes
  • 1 tbsp olive oil (for cooking)
  • 3 cups mixed greens (divided)
  • 1 avocado (sliced)
  • ½ lime
  • Salt (to taste)
  • 2 tbsp cilantro (finely chopped)
  • 2 tomatoes (sliced or chopped)

Instructions

  1. In a bowl, combine ground chicken, green onions, bell pepper, cilantro, garlic, lime juice, salt, and red pepper flakes. Mix until just combined.
  2. Divide the mixture into four equal portions and shape into patties using wet hands to prevent sticking.
  3. Heat olive oil in a pan over medium-high heat. Cook patties for about 2 ½ minutes on each side until golden brown and fully cooked.
  4. While cooking, toss mixed greens with additional olive oil and lime juice in a separate bowl.
  5. Serve the cooked patties on top of the salad and garnish with sliced avocado and tomatoes.

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 1g
  • Sodium: 580mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 2g
  • Protein: 23g
  • Cholesterol: 70mg

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