Dolly’s Chicken and Stuffing Casserole
Dolly’s Chicken and Stuffing Casserole is the perfect dish for cozy family dinners or gatherings. This creamy, hearty casserole combines tender chicken with savory stuffing, enveloped in rich soups that meld into a deliciously satisfying meal. Quick to prepare, it requires just 15 minutes of prep time, making it ideal for busy weeknights. With its comforting flavors and customizable ingredients, this casserole is sure to become a favorite in your home. Whether you serve it with a side salad or roasted vegetables, you’ll find that every bite feels like a warm hug.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 8 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups cooked and shredded chicken
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 cup sour cream
- 1/2 cup milk
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 (6-ounce) box stuffing mix
- 1/2 cup melted butter
- 1 1/2 cups chicken broth
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix shredded chicken, both soups, sour cream, milk, onion powder, garlic powder, salt, and pepper until smooth.
- Spread the mixture evenly in a greased baking dish.
- Combine stuffing mix with melted butter and chicken broth; stir until moistened and layer over the chicken mixture.
- Bake uncovered for about 35-40 minutes until golden brown and bubbly.
- Allow to rest for 5-10 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 365
- Sugar: 3g
- Sodium: 870mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 75mg