Crockpot Honey Mustard Chicken
Crockpot Honey Mustard Chicken is the perfect solution for busy weeknights when you want a hearty meal without all the hassle. With minimal prep time, this dish features tender chicken simmered in a luscious honey mustard sauce that balances sweet and tangy flavors. Simply toss your ingredients into the slow cooker and let it work its magic while you unwind after a long day. Serve it over rice, in wraps, or with your favorite vegetables, and watch as everyone at the table falls in love with this comforting family-friendly recipe.
- Prep Time: 10 minutes
- Cook Time: 3 hours
- Total Time: 3 hours 10 minutes
- Yield: Serves 4
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 1.5 lb chicken breast (or thighs)
- ¼ cup honey
- ¼ cup dijon mustard
- 2–3 garlic cloves (minced)
- 2 Tbsp butter (melted)
- Optional: 2 Tbsp cornstarch (for thickening)
- 1 tsp dried oregano
- 1 tsp paprika
- ¼ tsp onion powder
- ½ tsp pepper
- ½ tsp salt
- ¼ cup heavy cream
Instructions
- Pat the chicken dry and season with salt, pepper, oregano, onion powder, and paprika.
- In a bowl, whisk together honey, dijon mustard, minced garlic, and melted butter until smooth.
- Place the seasoned chicken in the crockpot and pour the honey mustard mixture over it.
- Cover and cook on LOW for about 3 hours or until the chicken reaches an internal temperature of 165°F.
- Shred or pull apart the chicken; stir in heavy cream for extra richness before serving.
- If desired, thicken the sauce by mixing cornstarch with cold water and cooking until thickened.
Nutrition
- Serving Size: 1 piece of chicken (approximately 170g)
- Calories: 320
- Sugar: 18g
- Sodium: 520mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://cookingwitheleanor.com/crockpot-honey-mustard-chicken/