Cranberry Cream Cheese Crescent Bites
Enjoy easy-to-make Cranberry Cream Cheese Crescent Bites, perfect for any occasion. Try this delightful recipe today!
- Prep Time: 15 minutes
- Cook Time: 13 minutes
- Total Time: 28 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can crescent roll dough (8-count)
- 4 oz cream cheese (softened)
- ¼ cup powdered sugar
- ½ tsp vanilla extract
- ½ cup whole berry cranberry sauce
- Optional: chopped pecans or orange zest for topping
Instructions
- Preheat your oven to 375°F and prepare a mini muffin tin by greasing or lining it.
- In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Unroll crescent roll dough and cut each triangle in half. Press into muffin cups to form pockets.
- Fill each pocket with about 1 teaspoon of cream cheese filling followed by 1 teaspoon of cranberry sauce. Add nuts or zest if desired.
- Bake for 11–13 minutes until golden brown.
- Allow cooling slightly before serving warm.
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 90
- Sugar: 5g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 10mg