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Cozy Spiced Apple Zucchini Bread

Cozy Spiced Apple Zucchini Bread

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If you’re in search of a delightful treat that combines sweet and spicy flavors, look no further than Cozy Spiced Apple Zucchini Bread. This easy-to-make loaf transforms summer zucchini and fresh apples into a comforting dessert that’s perfect for any occasion. With a warm aroma of cinnamon and nutmeg wafting through your kitchen, this bread is sure to become a family favorite. It’s an ideal choice for busy weeknights or cozy gatherings, offering a nutritious twist that even kids will love. Plus, it’s simple enough to whip up in just 15 minutes of prep time!

Ingredients

Scale
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 4 eggs
  • 1/2 cup canola oil
  • 1 1/2 teaspoons vanilla essence
  • 3 1/2 cups plain flour
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 3 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 2 cups grated zucchini
  • 1 1/2 cups diced apple

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, whisk together the white sugar, brown sugar, eggs, canola oil, and vanilla essence until smooth.
  3. In another bowl, combine the plain flour, baking soda, salt, cinnamon, and nutmeg.
  4. Gradually add the dry ingredients to the wet mixture while folding in the grated zucchini and diced apples until just combined.
  5. Grease a loaf pan and pour the batter in, smoothing the top with a spatula.
  6. Bake in your preheated oven for about 55 minutes or until a toothpick inserted into the center comes out clean.
  7. Let cool in the pan for 10 minutes before transferring to a wire rack.

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