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Cheesy Halloween Breadstick Bones

Cheesy Halloween Breadstick Bones

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If you’re searching for a delightful and playful snack to enchant your family this Halloween, look no further than Cheesy Halloween Breadstick Bones. These whimsical treats are not just visually appealing but also incredibly easy to prepare. Picture your kids giggling with excitement as they dip these cheesy “bones” into warm marinara sauce! Ideal for Halloween parties, cozy movie nights, or casual get-togethers, this recipe is bound to be a crowd-pleaser.

Ingredients

Scale
  • 1 pound pizza dough
  • 2 tablespoons unsalted butter (melted)
  • ½ cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • Marinara sauce (for dipping)

Instructions

  1. Preheat your oven to 375°F and line two baking sheets with parchment paper.
  2. Divide the pizza dough into 10 equal portions and roll each into an 8-inch rope, creating thicker ends for a bone shape.
  3. Snip the ends of each rope twice and gently stretch them apart.
  4. Brush melted butter onto each breadstick and sprinkle with Parmesan cheese.
  5. Bake for 15 minutes until golden, then top with mozzarella and bake for another 5-7 minutes until bubbly.
  6. Serve warm alongside marinara sauce.

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