Bang Bang Chicken Skewers: An Amazing Ultimate Recipe
Experience the delightful flavors of Bang Bang Chicken Skewers, a perfect dish for any occasion. This recipe features tender chicken marinated in a zesty blend of spices and served with a creamy dipping sauce that will leave everyone wanting more. Whether you’re hosting a family gathering or simply looking for a quick and satisfying meal, these skewers are sure to impress. With easy-to-follow steps and customizable options, you can make this dish your own. Enjoy them fresh off the grill, or prepare ahead for quick weeknight dinners. Get ready to savor every bite!
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Grilling
- Cuisine: Asian
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 2 tablespoons vegetable oil
- 1 tablespoon soy sauce
- 1 tablespoon honey
- 1 teaspoon garlic powder
- 1 teaspoon ginger powder
- ½ teaspoon red pepper flakes (adjust to taste)
- ½ cup mayonnaise
- 2 tablespoons sweet chili sauce
- Optional: Sriracha for additional heat
Instructions
- Soak wooden skewers in water for at least 30 minutes (skip if using metal).
- Cut chicken into bite-sized pieces.
- In a bowl, combine vegetable oil, soy sauce, honey, garlic powder, ginger powder, red pepper flakes, salt, and pepper; add chicken and marinate for at least 30 minutes.
- Whisk together mayonnaise, sweet chili sauce, and sriracha in another bowl.
- Thread marinated chicken onto skewers.
- Preheat the grill to medium-high heat.
- Grill skewers for about 10-15 minutes, turning occasionally until fully cooked.
- Drizzle or dip grilled skewers in the Bang Bang sauce before serving.
Nutrition
- Serving Size: 2 skewers (150g)
- Calories: 375
- Sugar: 8g
- Sodium: 640mg
- Fat: 24g
- Saturated Fat: 3g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 90mg