Bang Bang Chicken Bowl: Irresistibly Delicious Recipe!

If you’re looking for a dish that feels like a warm hug on a plate, the Bang Bang Chicken Bowl: Irresistibly Delicious Recipe! is just what you need. This recipe combines crispy chicken with a creamy, spicy sauce, served over fluffy rice and fresh veggies. It’s perfect for those busy weeknights when you want something quick yet satisfying. Plus, it’s great for family gatherings or even a cozy dinner with friends!

I love this dish because it brings together so many flavors and textures in one bowl. The crunch of the chicken, the creaminess of the sauce, and the freshness of the vegetables make every bite a delight. It’s truly a crowd-pleaser that can easily become a weekly staple in your home.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe comes together in just 35 minutes, making it perfect for those busy evenings.
  • Family-Friendly: Kids will love the crispy chicken and creamy sauce, making mealtime fun for everyone.
  • Customizable: You can adapt this recipe to suit your taste or what you have on hand.
  • Meal Prep Friendly: Make extra portions for easy lunches throughout the week!
  • Deliciously Flavorful: The combination of sweet chili and sriracha gives an irresistible kick that keeps you coming back for more.
Bang

Ingredients You’ll Need

This Bang Bang Chicken Bowl features simple, wholesome ingredients that pack a punch of flavor. You probably already have most of these in your pantry!

For the Chicken

  • 1 lb chicken breast, cut into bite-sized pieces
  • 1 cup all-purpose flour
  • 2 eggs, beaten
  • 1 cup panko breadcrumbs

For the Sauce

  • 1/2 cup mayonnaise
  • 1/4 cup sweet chili sauce
  • 2 tbsp sriracha sauce

For Assembly

  • 2 cups cooked rice
  • 1 cup shredded lettuce
  • 1/2 cup sliced cucumbers
  • 1/2 cup shredded carrots
  • Salt and pepper to taste
  • Oil for frying

Variations

This recipe is wonderfully flexible! Feel free to mix things up based on your preferences or dietary needs.

  • Swap the protein: Use tofu or shrimp instead of chicken for a different twist.
  • Add extra veggies: Throw in bell peppers, avocados, or any seasonal veggies you enjoy!
  • Make it spicy: Add more sriracha or include some chopped jalapeños for an extra kick.
  • Go gluten-free: Substitute all-purpose flour with almond flour or use gluten-free breadcrumbs.

How to Make Bang Bang Chicken Bowl: Irresistibly Delicious Recipe!

Step 1: Season the Chicken

Start by seasoning your chicken pieces with salt and pepper. This step is crucial because it enhances the flavor right from the start. Don’t be shy—seasoning well makes all the difference!

Step 2: Prepare the Breading Station

Dredge each piece of chicken in flour, dip it into beaten eggs, and then coat it with panko breadcrumbs. This three-step process creates that delightful crunch we all love. The panko gives an extra crispy texture that makes this dish special.

Step 3: Fry the Chicken

Heat oil in a frying pan over medium heat. Fry the chicken until it’s golden brown and cooked through. It’s important not to overcrowd the pan; this allows each piece to fry evenly and get that gorgeous color.

Step 4: Mix the Bang Bang Sauce

In a small bowl, combine mayonnaise, sweet chili sauce, and sriracha. Stir until smooth. This tangy sauce is what ties all flavors together! Adjust spiciness to your liking—don’t be afraid to taste as you go!

Step 5: Assemble Your Bowls

In serving bowls, layer cooked rice at the base followed by shredded lettuce, sliced cucumbers, and shredded carrots. This not only looks beautiful but also adds freshness to each bite.

Step 6: Top with Fried Chicken & Sauce

Now comes the best part—top your veggie layer with crispy chicken pieces and drizzle generously with bang bang sauce. Each bowl should be vibrant and inviting!

Step 7: Serve Immediately

Serve your delicious creation right away so everyone can dig into that warm goodness while it’s still fresh! Enjoy every flavorful bite together—you’ve earned it!

Pro Tips for Making Bang Bang Chicken Bowl: Irresistibly Delicious Recipe!

Creating the perfect Bang Bang Chicken Bowl is all about the little details, and I’m here to help you make it irresistibly delicious! Here are some pro tips to take your dish to the next level:

  • Marinate for Flavor: Consider marinating the chicken in a mix of soy sauce and garlic for about 30 minutes before cooking. This adds an extra layer of flavor that will enhance every bite.
  • Use Fresh Ingredients: Opt for fresh vegetables rather than pre-packaged ones. Fresh produce not only tastes better but also adds vibrant color and crunch to your bowl.
  • Control the Spice: If you’re sensitive to heat, adjust the amount of sriracha in the sauce. Start with less and gradually add more until you reach your desired spice level.
  • Double Fry for Crispiness: For an extra crispy texture, fry the chicken pieces twice. Fry them first at a lower temperature to cook through, then increase the heat for a quick second fry to achieve that golden crunch.
  • Customize Your Bowls: Feel free to get creative with toppings! Add ingredients like avocado or edamame for additional nutrition and flavor, making each bowl uniquely yours.

How to Serve Bang Bang Chicken Bowl: Irresistibly Delicious Recipe!

Presenting your Bang Bang Chicken Bowl beautifully can turn a simple meal into a culinary experience! Here are some ideas on how to serve this delightful dish:

Garnishes

  • Chopped Green Onions: Sprinkle freshly chopped green onions on top for a burst of color and a mild onion flavor.
  • Sesame Seeds: Toasted sesame seeds add a nutty crunch that complements the creamy sauce beautifully.
  • Fresh Cilantro: A few sprigs of cilantro can brighten up the dish with their fresh aroma and vibrant color.

Side Dishes

  • Steamed Broccoli: Lightly steamed broccoli adds a nutritious green element that’s easy to prepare and pairs well with the flavors of the chicken bowl.
  • Miso Soup: A warm bowl of miso soup makes for a comforting side that balances out the spice from the bang bang sauce.
  • Asian Slaw: A crunchy slaw made from shredded cabbage, carrots, and a tangy dressing provides a refreshing contrast to the rich chicken.
  • Coconut Rice: For something different, serve your bowls over coconut rice. The creamy coconut flavor enhances the overall taste experience while adding variety.

With these tips and serving suggestions, your Bang Bang Chicken Bowl will be both delicious and visually stunning. Enjoy creating this mouthwatering meal!

Bang

Make Ahead and Storage

This Bang Bang Chicken Bowl is perfect for meal prep! You can prepare many components ahead of time, making it a convenient option for busy weeknights.

Storing Leftovers

  • Allow the chicken to cool completely before storing.
  • Place the chicken, rice, and vegetables in separate airtight containers.
  • Store in the refrigerator for up to 3 days.
  • Keep the bang bang sauce in a separate container to maintain its freshness.

Freezing

  • For longer storage, freeze the cooked chicken pieces.
  • Use freezer-safe bags or containers, removing as much air as possible.
  • The chicken can be frozen for up to 2 months.
  • Avoid freezing rice and fresh veggies, as they don’t thaw well.

Reheating

  • Thaw frozen chicken overnight in the refrigerator before reheating.
  • Reheat chicken in a skillet over medium heat until warmed through, about 5-7 minutes.
  • Microwave on medium power if you’re short on time, checking every minute to avoid overcooking.
  • Serve with fresh rice and veggies for the best flavor and texture.

FAQs

Here are some common questions about the Bang Bang Chicken Bowl:

What is a Bang Bang Chicken Bowl?

The Bang Bang Chicken Bowl is a delicious dish featuring crispy chicken tossed in a spicy and creamy sauce, served over rice with fresh vegetables. It’s a lovely combination of flavors that everyone will enjoy!

Can I make this Bang Bang Chicken Bowl ahead of time?

Absolutely! You can prepare components like the chicken and sauce in advance. Just store them separately and assemble when ready to serve for a quick meal.

Is this recipe customizable?

Yes! Feel free to add your favorite vegetables or swap out ingredients based on your preference. This recipe is versatile and allows for lots of tasty variations!

Final Thoughts

I hope you feel inspired to try this irresistible Bang Bang Chicken Bowl! It’s not just delicious but also brings a delightful crunch and spice that makes every bite memorable. Whether it’s for dinner or meal prep, I’m sure you’ll enjoy making it just as much as I do. Happy cooking!

Print

Bang Bang Chicken Bowl: Irresistibly Delicious Recipe!

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re looking for a dish that truly satisfies, the Bang Bang Chicken Bowl is a must-try! This recipe features crispy chicken coated in a creamy, spicy sauce, served over fluffy rice and vibrant fresh vegetables. Perfect for busy weeknights or family gatherings, this dish is not only quick to prepare but also packed with flavor and textures that everyone will love. With its delightful crunch from the chicken and the freshness of the veggies, each bite feels like a warm hug on a plate. Whether you’re enjoying it solo or sharing it with friends, this Bang Bang Chicken Bowl is sure to become a household favorite.

  • Author: Eleanor
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: Serves 4
  • Category: Dinner
  • Method: Frying
  • Cuisine: Asian

Ingredients

Scale
  • 1 lb chicken breast, cut into bite-sized pieces
  • 1 cup all-purpose flour
  • 2 eggs, beaten
  • 1 cup panko breadcrumbs
  • 1/2 cup mayonnaise
  • 1/4 cup sweet chili sauce
  • 2 tbsp sriracha sauce
  • 2 cups cooked rice
  • 1 cup shredded lettuce
  • 1/2 cup sliced cucumbers
  • 1/2 cup shredded carrots
  • Salt and pepper to taste
  • Oil for frying

Instructions

  1. Season chicken pieces with salt and pepper.
  2. Set up a breading station: coat chicken in flour, dip in beaten eggs, then coat with panko breadcrumbs.
  3. Heat oil in a frying pan over medium heat and fry the chicken until golden brown and cooked through.
  4. In a bowl, mix mayonnaise, sweet chili sauce, and sriracha until smooth.
  5. Assemble bowls with rice at the base followed by fresh veggies.
  6. Top with crispy chicken and drizzle generously with the Bang Bang sauce.
  7. Serve immediately for maximum freshness.

Nutrition

  • Serving Size: 1 bowl (approximately 400g)
  • Calories: 565
  • Sugar: 6g
  • Sodium: 740mg
  • Fat: 28g
  • Saturated Fat: 4g
  • Unsaturated Fat: 24g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 135mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star