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Brown Sugar Chicken: The Ultimate Sweet & Savory Recipe

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Indulge in the delightful flavors of this Oven-Baked Chicken with Brown Sugar Glaze. This dish elegantly combines sweet and savory notes, making it a family favorite for both weeknight dinners and special occasions. With juicy chicken wrapped in crispy turkey bacon and coated in a rich brown sugar glaze, each bite is a mouthwatering experience. The best part? It’s incredibly easy to prepare! In just 10 minutes of prep, you’ll have a delicious meal ready to bake that will leave everyone at the table raving about its flavor. Enjoy this comforting recipe that’s perfect for meal prep or impressing your guests at gatherings.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 8 slices of turkey bacon
  • 1/2 cup brown sugar (light or dark)
  • 1 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika (optional)
  • 1/2 teaspoon black pepper
  • Nonstick cooking spray or parchment paper

Instructions

  1. Preheat your oven to 375°F (190°C) and prepare a baking dish with parchment paper or nonstick spray.
  2. In a bowl, mix brown sugar, garlic powder, smoked paprika (if using), and black pepper.
  3. Wrap each chicken breast with two slices of turkey bacon, securing the ends underneath.
  4. Generously sprinkle the brown sugar mixture over each wrapped chicken breast.
  5. Bake for 25-30 minutes until the internal temperature reaches 165°F (74°C) and the bacon is crispy.
  6. For extra caramelization, broil on high for 1-2 minutes.
  7. Allow to rest for five minutes before serving.

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