Air Fryer Apple Cheddar Turkey Scones
Start your day with a delightful twist on classic scones! These Air Fryer Apple Cheddar Turkey Scones offer an irresistible combination of sweet apples and sharp cheddar, all while being quick and easy to prepare. Perfect for busy mornings or casual brunches, these fluffy scones are made in just 35 minutes in the air fryer, filling your kitchen with a heavenly aroma that will have everyone eager to dig in. With their savory and sweet flavor profile, they’re sure to impress both family and friends alike. Customize them with different cheeses or fruits for a unique touch!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately ten scones 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 stick butter
- 2 tablespoons granulated sugar
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon kosher salt
- 1 cup buttermilk
- 1 cup diced apples
- 1 ½ cups shredded cheddar cheese
- 3 strips cooked turkey bacon (diced)
- 1 large egg
- 1 tablespoon cold water
Instructions
- Cream together the butter and sugar until light and fluffy.
- In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add to the wet mixture.
- Fold in buttermilk until combined, then gently mix in cheddar cheese, diced apples, and turkey bacon.
- Prepare your scone pan with cooking spray and scoop batter into each section. Brush with an egg wash.
- Air fry at 320°F for about 12 to 15 minutes until golden brown.
Nutrition
- Serving Size: 1 scone
- Calories: 210
- Sugar: 2g
- Sodium: 330mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg